What if, for no other reason than it exists, this entire entry consisted of nothing but information on celery. What if, week-after-week, this became the blog's sole focus? Suppose, after five consecutive years of blogging enthusiastically about celery, I suddenly added a bit about carrots?
Apium graveolens is used around the world as a vegetable, either for the crisp petiole (leaf stalk) or the fleshy toproot.
That's all you get for today. Stay tuned. Also, a note to the powerful celery lobby: this site welcomes underwriters, sponsors, and free kittens. Payment in veggies is unacceptable.
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